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Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Magers and Quinn Booksellers, Minneapolis, MN, Estados Unidos de America
Libro
Condición: Like New. May have light shelf wear and/or a remainder mark. Complete. Clean pages.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Magers and Quinn Booksellers, Minneapolis, MN, Estados Unidos de America
Libro
Condición: Acceptable. May have underlining, highlighting, margin notes, remainder marks, inscriptions, book plates, tears, significant wear, and/or a missing box or discs. Damaged item.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: BookOutlet, Thorold, ON, Canada
Libro
Paperback. Condición: New. Paperback. Publisher overstock, may contain remainder mark on edge.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Goodwill Books, Hillsboro, OR, Estados Unidos de America
Libro
Condición: VeryGood. Minimal signs of wear.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Irish Booksellers, Portland, ME, Estados Unidos de America
Libro
Condición: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Weird Books, Petaluma, CA, Estados Unidos de America
Libro
paperback. Condición: Very Good. Very Good text, typical light reading wear to cover and edges. Most items shipped via US Mail. Please provide a US Mail delivery address at checkout. ABE shipping prices reflect actual costs. In rare cases, very heavy books and sets may require additional postage.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Libro
Condición: New.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: booksXpress, Bayonne, NJ, Estados Unidos de America
Libro
Soft Cover. Condición: new.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Books Unplugged, Amherst, NY, Estados Unidos de America
Libro
Condición: Good. Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 0.44.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Lakeside Books, Benton Harbor, MI, Estados Unidos de America
Libro
Condición: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books!.
Publicado por Penguin Books 6/7/2022, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: BargainBookStores, Grand Rapids, MI, Estados Unidos de America
Libro
Paperback or Softback. Condición: New. We Are What We Eat: A Slow Food Manifesto 0.4. Book.
Publicado por Penguin Random House
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: INDOO, Avenel, NJ, Estados Unidos de America
Libro
Condición: As New. Unread copy in mint condition.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Libro
Condición: As New. Unread book in perfect condition.
Publicado por Penguin Random House
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: INDOO, Avenel, NJ, Estados Unidos de America
Libro
Condición: New. Brand New.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Irish Booksellers, Portland, ME, Estados Unidos de America
Libro
Condición: Good. SHIPS FROM USA. Used books have different signs of use and do not include supplemental materials such as CDs, Dvds, Access Codes, charts or any other extra material. All used books might have various degrees of writing, highliting and wear and tear and possibly be an ex-library with the usual stickers and stamps. Dust Jackets are not guaranteed and when still present, they will have various degrees of tear and damage. All images are Stock Photos, not of the actual item. book.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Books Unplugged, Amherst, NY, Estados Unidos de America
Libro
Condición: New. Buy with confidence! Book is in new, never-used condition 0.44.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
Libro
Condición: New.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: California Books, Miami, FL, Estados Unidos de America
Libro
Condición: New.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
Libro
Condición: VeryGood. signs of little wear on the cover.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
Libro
Condición: LikeNew. Remainder mark.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Ebooksweb, Bensalem, PA, Estados Unidos de America
Libro
Condición: New. .
Publicado por Penguin Putnam Inc, New York, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Grand Eagle Retail, Wilmington, DE, Estados Unidos de America
Libro
Paperback. Condición: new. Paperback. From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eatsIn We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life's work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of political turmoil. Customers responded to the locally sourced organic ingredients, to the dishes made by hand, and to the welcoming hospitality that infused the small space-human qualities that were disappearing from a country increasingly seduced by takeout, frozen dinners, and prepackaged ingredients. Waters came to see that the phenomenon of fast food culture, which prioritized cheapness, availability, and speed, was not only ruining our health, but also dehumanizing the ways we live and relate to one another.Over years of working with regional farmers, Waters and her partners learned how geography and seasonal fluctuations affect the ingredients on the menu, as well as about the dangers of pesticides, the plight of fieldworkers, and the social, economic, and environmental threats posed by industrial farming and food distribution. So many of the serious problems we face in the world today-from illness, to social unrest, to economic disparity, and environmental degradation-are all, at their core, connected to food. Fortunately, there is an antidote. Waters argues that by eating in a "slow food way," each of us-like the community around her restaurant-can be empowered to prioritize and nurture a different kind of culture, one that champions values such as biodiversity, seasonality, stewardship, and pleasure in work.This is a declaration of action against fast food values, and a working theory about what we can do to change the course. As Waters makes clear, every decision we make about what we put in our mouths affects not only our bodies but also the world at large-our families, our communities, and our environment. We have the power to choose what we eat, and we have the potential for individual and global transformation-simply by shifting our relationship to food. All it takes is a taste. "From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eats"-- Shipping may be from multiple locations in the US or from the UK, depending on stock availability.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Books Puddle, New York, NY, Estados Unidos de America
Libro
Condición: New. pp. 208.
Publicado por Penguin Random House Group 2022-06-09, New York, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Blackwell's, London, Reino Unido
Libro
paperback. Condición: New. Language: ENG.
Publicado por Penguin Group USA, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Revaluation Books, Exeter, Reino Unido
Libro
Paperback. Condición: Brand New. reprint edition. 191 pages. 8.25x5.50x0.50 inches. In Stock.
Publicado por Penguin Random House Group, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
Libro
PAP. Condición: New. New Book. Shipped from UK. Established seller since 2000.
Publicado por Penguin Putnam Inc, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
Libro
Paperback / softback. Condición: New. New copy - Usually dispatched within 4 working days.
Publicado por Penguin USA, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Monster Bookshop, Fleckney, Reino Unido
Libro
Paperback. Condición: New. BRAND NEW ** SUPER FAST SHIPPING FROM UK WAREHOUSE ** 30 DAY MONEY BACK GUARANTEE.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Ria Christie Collections, Uxbridge, Reino Unido
Libro
Condición: New. In.
Publicado por Penguin Books, 2022
ISBN 10: 0525561552ISBN 13: 9780525561552
Librería: Byrd Books, Austin, TX, Estados Unidos de America
Libro
Paperback. Condición: very good. In Used Condition.