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Publicado por London ; New York : Penguin Books, 2011
ISBN 10: 0241960703ISBN 13: 9780241960707
Librería: MW Books, New York, NY, Estados Unidos de America
Libro Original o primera edición
First Edition. Fine paperback copy. Particularly well-preserved; tight, bright and clean. Series: Penguin Books: Great Food. Physical description: 114 p., ill. ; 19 cm. Notes: Extract from A culinary campaign published in 1857. Subjects: Soyer, Alexis (1809-1858). Crimean War (1853-1856) ; Personal narratives. Cooking for military personnel. 1 Kg.
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Usado desde EUR 16,69
Encuentre también Original o primera edición
Publicado por London: Penguin, 2011
Librería: MW Books, New York, NY, Estados Unidos de America
Original o primera edición
First Edition. Very good paperback copy; edges slightly dust-dulled and nicked. Remains particularly well-preserved overall. Physical description: 114 pages; illustrations. Subjects: Soyer, Alexis 1809-1858. Crimean War (1853-1856). Crimean War, 1853-1856; Personal narratives. Cooking for military personnel. Genre: Autobiography. Personal Narratives. 1 Kg.
Publicado por London: Penguin, 2011
Librería: MW Books Ltd., Galway, Irlanda
Original o primera edición
First Edition. Very good paperback copy; edges slightly dust-dulled and nicked. Remains particularly well-preserved overall. Physical description: 114 pages; illustrations. Subjects: Soyer, Alexis 1809-1858. Crimean War (1853-1856). Crimean War, 1853-1856; Personal narratives. Cooking for military personnel. Genre: Autobiography. Personal Narratives. 1 Kg.
Publicado por LEGARE STREET PR, 2022
ISBN 10: 1015709028ISBN 13: 9781015709027
Librería: PBShop.store US, Wood Dale, IL, Estados Unidos de America
Libro Impresión bajo demanda
PAP. Condición: New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000.
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Nuevo desde EUR 24,72
Publicado por Legare Street Press, 2021
ISBN 10: 1015294944ISBN 13: 9781015294943
Librería: GreatBookPrices, Columbia, MD, Estados Unidos de America
Libro
Condición: New.
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Nuevo desde EUR 22,65
Usado desde EUR 24,54
Encuentre también Tapa blanda
Publicado por Legare Street Press, 2021
ISBN 10: 101497660XISBN 13: 9781014976604
Librería: Lucky's Textbooks, Dallas, TX, Estados Unidos de America
Libro
Condición: New.
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Nuevo desde EUR 23,98
Año de publicación: 2022
Librería: S N Books World, Delhi, India
Libro Impresión bajo demanda
LeatherBound. Condición: New. Leatherbound edition. Condition: New. Leather Binding on Spine and Corners with Golden leaf printing on spine. Bound in genuine leather with Satin ribbon page markers and Spine with raised gilt bands. A perfect gift for your loved ones. Reprinted from 1854 edition. NO changes have been made to the original text. This is NOT a retyped or an ocr'd reprint. Illustrations, Index, if any, are included in black and white. Each page is checked manually before printing. As this print on demand book is reprinted from a very old book, there could be some missing or flawed pages, but we always try to make the book as complete as possible. Fold-outs, if any, are not part of the book. If the original book was published in multiple volumes then this reprint is of only one volume, not the whole set. IF YOU WISH TO ORDER PARTICULAR VOLUME OR ALL THE VOLUMES YOU CAN CONTACT US. Resized as per current standards. Sewing binding for longer life, where the book block is actually sewn (smythe sewn/section sewn) with thread before binding which results in a more durable type of binding. Pages: 234 Language: English Pages: 234.
Publicado por Rottingdean, Sussex : Cooks Books, 1985
ISBN 10: 0951076604ISBN 13: 9780951076606
Librería: MW Books, New York, NY, Estados Unidos de America
Libro
Facsimile Edition. Fine cloth copy in a near fine, very slightly edge-nicked and dust-dulled dust wrapper, now mylar-sleeved. Remains particularly and surprisingly well-preserved; tight, bright, clean and sharp-cornered. Provenance; from the library of the noted food and wine critic Hugo Dunn-Meynell with his bookplate. Physical description; xvi, 303 pages ; 17 cm. Notes; Facsimile reprint. Originally published: London : W. Kent & Co., 1859. Subjects; Soyer, Alexis (1809-1858). Cooking, English. Cooks - Biography. Cooking - History. Catering - Soyer, Alexis - (1809-1858) - Biographies. 1 Kg.
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Usado desde EUR 41,84
Publicado por Legare Street Press, 2022
ISBN 10: 1015704034ISBN 13: 9781015704039
Librería: THE SAINT BOOKSTORE, Southport, Reino Unido
Libro Impresión bajo demanda
Hardback. Condición: New. This item is printed on demand. New copy - Usually dispatched within 5-9 working days.
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Nuevo desde EUR 36,28
Publicado por Lewes : Southover, 1995
ISBN 10: 1870962117ISBN 13: 9781870962117
Librería: MW Books, New York, NY, Estados Unidos de America
Libro Original o primera edición
First Edition. Fine cloth copy in an equally fine dust wrapper. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Provenance; From the library of the noted food and wine critic Hugo Dunn-Meynell with his bookplate. Physical description; xiii, 356 p. : ill., facsims., maps, ports. ; 25 cm. Notes; Originally published: London : [S.n.], 1857. Includes index. Map on lining papers. Subjects; Soyer, Alexis (1809-1858). Crimean War, (1853-1856) - Campaigns - Turkey. Crimean War, (1853-1856) - Personal narratives, French. Operational rations (Military supplies) - Great Britain - History - 19th century. Cooking for military personnel. Crimean War, (1853-1856) - Food supply. Cooks - France - Biography. Cookery, Military. Genres; Autobiography. Illustrated. 1 Kg.
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Usado desde EUR 55,30
Encuentre también Original o primera edición