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Publicado por Whitecap Books, 2013
ISBN 10: 1770501835ISBN 13: 9781770501836
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Libro
Paperback. Condición: Good. No Jacket. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.2.
Publicado por Whitecap Books, 2013
ISBN 10: 1770501835ISBN 13: 9781770501836
Librería: ThriftBooks-Dallas, Dallas, TX, Estados Unidos de America
Libro
Paperback. Condición: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less 1.15.
Publicado por Whitecap Books, 2013
ISBN 10: 1770501835ISBN 13: 9781770501836
Librería: ThriftBooks-Atlanta, AUSTELL, GA, Estados Unidos de America
Libro
Paperback. Condición: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.15.
Publicado por Whitecap Books, 2013
ISBN 10: 1770501835ISBN 13: 9781770501836
Librería: Midtown Scholar Bookstore, Harrisburg, PA, Estados Unidos de America
Libro
Paperback. Condición: Very Good. Very Good - Crisp, clean, unread book with some shelfwear/edgewear, may have a remainder mark - NICE Oversized.
Publicado por Fitzhenry & Whiteside, 2003
ISBN 10: 1550417614ISBN 13: 9781550417616
Librería: Fundus-Online GbR Borkert Schwarz Zerfaß, Berlin, Alemania
Libro
Condición: Gut. X; 133 S.; kart. Gutes Ex. - List of Favorite Recipes Preface and Acknowledgments - The Elegant Lobster Consider the Crab About Shrimp Prawns and Scampi - The Strange Abalone The Beloved Conch - The Magic Oyster - Mussels Galore - In Praise of the Scallop - Clams-Clams-Clams - The Squid and the Octopus - aces To Eat Shellfish - In Canada - In the United States. // Rezepte (Auswahl): Scallops / Poached Scallops / Digby Sea Scallops Sauteed / in Garlic and Sherry Scallops a la Canepa Fricassee of Scallops / and Artichokes Baked Scallops / Clams / Down-East Clam Chowder Fried Clams Clams Casino Manhattan Clam Chowder / Squid and Octopus / Marinated Squid or Octopus Sauteed Squid or Octopus Broiled Squid or Octopus Stuffed Squids Kelp Greenling and Squid (u.a.) ISBN 1550417614 Sprache: Deutsch Gewicht in Gramm: 550.